Crispy Louisiana Voodoo Fries
Savor bold, crispy Louisiana Voodoo Fries with a spicy paprika coating, melted cheddar, and smoky bacon—perfect for game night or any craving! Easy to make in under an hour.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at oatsrecipes.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Kitchen towel
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 4 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
- Salt
- black pepper
- 1 cup shredded cheddar cheese
- 1/2 cup crumbled bacon
- 1/4 cup chopped green onions
- 1/4 cup sliced jalapeños
- Ranch or voodoo sauce for drizzling
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Crispy Louisiana Voodoo Fries
recipesasseen.com
Flavorful Louisiana Voodoo Fries
crock.recipes
Louisiana Voodoo Fries Recipe: Spicy
tastedessert.com
Flavor-Packed Louisiana Voodoo Fries
bellerecipe.com
Louisiana Voodoo Fries
myfoodplans.com
Spicy Louisiana Voodoo Fries | Sharing My Recipes - Cajun Comfort Food
sharingmyrecipes.com
Louisiana Voodoo Fries - Crispy Fries Topped with Cajun Sauce
yummygusto.com
Louisiana Voodoo Fries
cookingwithannie.com