Jalapeño-Onion Smash Burgers with Caramelized Onions and Cheese
Juicy burgers topped with caramelized onions, jalapeños, melted cheese, and a creamy sauce. Enjoy bold flavors in every bite.
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Cooking tools:
- Cast iron skillet
- Burger press
- Kitchen scale
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Stove
- Baking sheet
- Parchment paper
- Spatula
- Aluminum foil
- Spoon
- Refrigerator
Ingredients
- 45 ml mayonnaise
- 22 ml ketchup
- 5 ml Worcestershire sauce
- 2 g freshly ground black pepper
- 1 g garlic powder
- 1 g kosher salt
- 680 g 80% lean ground beef
- 5 ml canola oil
- 1 large yellow onion, thinly sliced (approximately 240 g)
- 1 large jalapeño, thinly sliced (approximately 60 g)
- 7 g kosher salt, divided
- 3 g freshly ground black pepper, divided
- 4 slices American cheese
- 4 hamburger buns, split and toasted
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