Jerk Chicken Recipe: Jamaica Inn Sublime - Recipes

Jerk Chicken Recipe: Jamaica Inn Sublime - Recipes

www.countryandtownhouse.com

Chef Maurice from Jamaica Inn shares his recipe for Jamaica Inn Sublime, a spice jerk chicken and jerk pork dish

View Original

Share this recipe:

Ingredients

  • 1 medium onion, coarsely chopped
  • 3 medium scallions, chopped
  • 2 Scotch bonnet peppers, chopped
  • 2 garlic cloves, chopped
  • 1 tablespoon five-spice powder
  • 1 tablespoon allspice or pimento berries, coarsely ground
  • 1 tablespoon coarsely ground pepper
  • 1 teaspoon dried thyme, crumbled
  • 1 teaspoon freshly grated nutmeg
  • 1 teaspoon salt
  • 1/2 cup soy sauce
  • 1 tablespoon vegetable oil
  • (1) 4 pound chicken, quartered

More Like This