Parma Ham, Rocket, Caper and Parmesan Pizza Recipe | Food Network UK
This mouth-watering recipe is ready in just 17 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Food processor
- Rolling pin
- Oven
- Refrigerator
- Mixing bowl
- Kitchen towel
- Plastic wrap
Ingredients
- 500g strong white bread flour
- 7g dry yeast
- 1 tbsp sugar
- 100ml lukewarm water
- 1 tbsp salt
- 30ml olive oil
- Tomato purée
- 150g Mozzarella, torn or Emmental, grated
- 4 tbsp capers
- 75g Parmesan
- 4 slices Parma ham
- 100g rocket leaves
- A drizzle of olive oil
- Salt
- pepper
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