Roasted Italian Chicken Breast and Acorn Squash Recipe | Samsung Food App

Ingredients

• 3 lb acorn squash, about 2 medium
• 1 tbsp (15 g) olive oil
• 1 tbsp (16 g) lemon juice
• 3 tbsp (45 g) minced garlic
• 2 tbsp (6 g) dried basil
• 1 tbsp (10 g) onion powder
• 1 tbsp (8 g)grated parmesean cheese
• 1 tbsp (12 g) lemon pepper
• 1 tsp (3 g) black pepper
• 2 lb boneless skinless chicken breast
• 1 tbsp (15 g) extra virgin olive oil
• 1 tbsp (15 g) balsamic vinegar
• 1 tbsp (14 g) lemon juice
• 2 tbsp (6 g) basil, dried
• 2 tbsp (6 g) thyme, dried
• 1 tbsp (9 g)onion powder
• 1 tbsp (9 g) garlic powder
• 1 tsp (6 g) salt
• 1 tsp (3 g) ground black pepper