Puffed Pizza Casserole | Texas School for the Blind and Visually Impaired

Ingredients

• 1-½ lb. ground beef
• 15-oz. tomato sauce
• 1 cup onions, chopped
• 1 cup green bell pepper, chopped
• ½ cup water
• 1 ½ oz. spaghetti sauce mix
• 1 teaspoon oregano
• 1 garlic clove, minced
• 1 cup milk
• ¼ cup margarine or butter, melted
• 1 tablespoon oil
• 2 eggs
• 1 cup flour
• 8 oz. Mozzarella cheese, shredded
• ½ cup Parmesan cheese, grated