Skinless Longganisa (Filipino Sausage)

Ingredients

• 1 lb ground pork
• 5-8 cloves garlic (add more if you prefer), crushed or finely chopped
• 3 tbsp dark brown sugar
• 1 1/2 tbsp vinegar
• 1 1/2 tbsp soy sauce
• 1 tsp paprika
• 1 tsp salt
• 1 tsp ground pepper
• 1 tbsp all-purpose flour (can be substituted with 1/2 tbsp plain bread crumbs)
• cooking oil for frying