Glazed Lemon Loaf Recipe | healthyGFfamily.com

Ingredients

• ½ cup salted butter or dairy-free butter (softened to room temperature)
• 1 ¼ cup cane sugar
• 3 eggs (room temperature if possible)
• 1 teaspoon vanilla extract
• 1 tablespoon lemon extract
• 2 tablespoons lemon juice
• 1 tablespoon lemon zest
• 2 cups Gluten Free all purpose flour
• 1 ½ teaspoons baking powder
• ½ teaspoons baking soda
• ½ teaspoon salt
• ¾ cup sour cream or dairy-free sour cream
• 1½ cups powdered sugar
• 3-4 tablespoons fresh lemon juice