Roasted Red Pepper and Zucchini Roll-Ups Recipe

Name: Roasted Red Pepper and Zucchini Roll-Ups Recipe
Total time: 60 min
Ingredients: 3 large red bell peppers (10 oz. each), halved; 2 medium zucchini (10 oz. each), cut lengthwise into sixteen ⅛-inch-thick strips (see tip, recipe intro); 2 cups packed fresh flat-leaf parsley leaves; ¼ cup lemon juice; 4 cloves garlic, peeled; ⅓ cup oil-free hummus, for dipping

www.forksoverknives.com

These tapas-style zucchini roll-ups are filled with roasted red peppers and brushed with a zesty parsley, lemon, and garlic sauce. Get the recipe!

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Ingredients

3 large red bell peppers (10 oz. each), halved
2 medium zucchini (10 oz. each), cut lengthwise into sixteen ⅛-inch-thick strips (see tip, recipe intro)
2 cups packed fresh flat-leaf parsley leaves
¼ cup lemon juice
4 cloves garlic, peeled
⅓ cup oil-free hummus, for dipping