Macaroni Pie | San Giorgio

Macaroni Pie | San Giorgio

www.sangiorgio.com

Tender elbow macaroni baked with a creamy cheese filling and topped with bread crumbs—perfect comfort food from San Giorgio.

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Ingredients

  • Servings: 5
  • Preheat oven to 375 º F.
  • Prepare pasta according to package directions; drain.
  • In large skillet, cook ground beef, onion and salt until beef is browned; drain. Stir in pasta sauce; simmer 10 minutes to thicken slightly.
  • In large saucepan, melt margarine. Stir in flour. Gradually add milk, stirring constantly until mixture thickens. Remove from heat.

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