Vegan Chocolate Mousse | Veganuary
Topped with fresh raspberries and pistachios, this decadent dessert offers the perfect balance of smooth chocolate and fruity, nutty flavour.
Ingredients
- 180ml aquafaba
- 1 tsp lemon juice
- 140g 70% dark chocolate
- 10g coconut oil
- 25g caster sugar
- 1 tbsp chocolate shavings
- Raspberries
- Raw pistachios, chopped
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