Roast Pork Loin with Garlic and Rosemary Recipe | Epicurious

Roast Pork Loin with Garlic and Rosemary Recipe | Epicurious

www.epicurious.com

Any leftovers are great added to the Tuscan Rice Salad or for sandwiches.

Keywords

  • pork loin
  • garlic
  • rosemary
  • main
  • keto
  • 5 ingredients or fewer
  • roast
  • bon appétit
View full recipe on www.epicurious.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.

Share this recipe:

Ingredients

  • 4 large garlic cloves, pressed
  • 4 teaspoons chopped fresh rosemary or 2 teaspoons dried
  • 1 1/2 teaspoons coarse salt
  • 1/2 teaspoon ground black pepper
  • 1 2 1/2-pound boneless pork loin roast, well trimmed
  • Fresh rosemary sprigs (optional)

More Like This