Chocolate Chunk Pound Cake with Raspberry Glaze - Ohio Eggs

Ingredients

• 4 large eggs
• 1 ¾ cups all-purpose flour
• ¾ t. Baking soda
• ½ t. Salt
• ½ cup unsalted butter at room temperature
• 1 cup sugar
• ½ cup sour cream
• 1 t. Vanilla
• 4 ounces bittersweet chocolate chopped to about ½" pieces
• 1 cup raspberries
• 1 ½ cups powdered sugar
• Pinch of salt
• 2 ounces bittersweet chocolate, melted