Teriyaki Tuna Tataki Flatbread Recipe - Organic Teriyaki
Teriyaki Tuna Tataki Flatbread is an Asian-inspired flatbread topped with Sky Valley Teriyaki glazed tuna, scallions, and a mayo-sriracha sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skyvalleyfoods.com.
Ingredients
- 1 tbsp. Olive Oil
- ¼ c. Sesame Seeds, black and white, and more, for sprinkling
- ½ lb. Sushi-Grade Fresh Tuna
- Salt and Pepper, to taste
- ½ c. Sky Valley® Teriyaki Sauce
- 2 Premade Naan Flatbreads
- 3 tbsp. Mayonnaise
- 1 tbsp. Sky Valley® Sriracha Sauce
- 1 c. Microgreens
- ½ c. Scallions, diced
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