Asparagus salad with egg dressing, German cuisine
Asparagus salad with egg dressing in the collection of dishes of German cuisine. Description of the recipe with step by step cooking instructions. A detailed list of ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restexpert.com.
Ingredients
- 2 hard-boiled eggs
- 1 shallot
- 1 bunch of parsley
- 4 tablespoons white balsamic vinegar
- 1 teaspoon mustard
- 4 tablespoons walnut oil
- salt
- pepper
- 1.4 kilograms white asparagus
- 100 grams arugula
- 200 grams cherry tomatoes
- 1 stalk leek
- sugar
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