Asparagus salad with lemon mustard dressing | Hengstenberg
If you're tired of the classic asparagus with potatoes and hollandaise sauce, this asparagus salad with lemon mustard dressing is perfect for you. It combines the popular spring vegetable with tangy...
Keywords
- Asparagus
- vegetarian
- vinegar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hengstenberg.com.
Ingredients
- 1 kg white asparagus
- 200 ml vegetable oil
- 4 eggs
- 4 tsp medium hot mustard
- 2 stalks of scallion
- 4 tsp sugar
- 2 tsp Hengstenberg white wine vinegar
- 2 lemons (juice)
- Salt
- Pepper
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