Shakshuka | Faxo
Make shakshuka in just 30 minutes. See ingredients, steps, and get the full recipe on Faxo.
Ingredients
- 3 T. extra virgin olive oil
- 1 large yellow onion, chopped
- 2 green bell peppers, chopped
- 2 garlic cloves, chopped
- 1 t. ground coriander
- 1 t. sweet paprika
- 1/2 t. ground cumin
- pinch red pepper flakes, optional
- salt and pepper
- 6 fresh medium tomatoes, chopped (about 6 c. chopped)
- 1/2 c. tomato sauce
- 6 large eggs
- 1/4 c. chopped fresh parsley leaves
- 1/4 c. chopped fresh mint leaves
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