Peppercorn Cream Sauce
Peppercorn Cream Sauce to go with Sous Vide Filet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pursuingflavors.com.
Ingredients
- 1/4 cup Peppercorns
- 1 cup heavy cream
- 1/4 cup beef stock
- Salt to taste
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