Gazpacho – Insight Meditation Society
Gazpacho Ingredients Serves 6 2 red onions – well minced 1 clove garlic – well minced 3 1/2 pounds fresh tomatoes – diced 2 tablespoons wine vinegar 1/4 cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dharma.org.
Cooking tools:
- Blender
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 2 red onions – well minced
- 1 clove garlic – well minced
- 3 1/2 pounds fresh tomatoes – diced
- 2 tablespoons wine vinegar
- 1/4 cup olive oil
- 1/4 teaspoon black pepper
- 1/3 pound green pepper – finely diced
- 4 sticks celery – finely diced
- 1 cucumber – peeled & finely diced
- 1/4 bunch scallions – finely chopped
- Juice of one lemon
- 1/2 teaspoon honey
- 3/4 teaspoon tarragon – dried or 1/4 cup fresh
- 1 cup fresh basil
- 1/4 teaspoon cumin
- 1/4 bunch cilantro – minced
- 1/2 teaspoon tabasco sauce – to taste
- Sour cream or cottage cheese and crusty bread to serve on the side