TRIPLE DARK CHOCOLATE GOOEY BUTTER CAKE * Cake mix & cream cheese layers * - CINDY'S ON-LINE RECIPE
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Triple Dark Chocolate Gooey Butter Cake with cake mix & cream cheese layers, intensifying flavor with dark chocolate syrup and cocoa powder. Indulge in this decadent dessert!
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Cooking tools:
- Hand mixer
- Mixing bowl
- Pan
- Oven
- Measuring cup
- Measuring spoon
- Spatula
- Sifter
- Fine-mesh sieve
- Kitchen timer
- Cooling rack
- Chef's knife
- Non-stick baking spray
- Microwave
- Saucepan
- Whisk
- Cutting board
Ingredients
- 2 sticks (16 TB) butter, melted ( divided use )
- 1 package chocolate fudge or triple chocolate cake mix
- 4 eggs ( divided use )
- 2 tsp. instant coffee powder ( divided use )
- 4 TB DARK chocolate syrup ( divided use )
- 1 package ( 8-ounce ) cream cheese, softened
- 1/4 cup DARK unsweetened cocoa powder ( plus more later )
- 16 oz. ( usually 1 box ) powdered sugar
- 1/4 cup DARK unsweetened cocoa powder ( in addition to above )
- about 1/2 cup powdered sugar ~ sifted with about 1/4 cup DARK unsweetened cocoa powder (to dust the top of cooled cake)
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