Red Cabbage Salad - Kosher.com
I will never say no to a sweet red cabbage salad with fruit in it. But hey, it’s guilt free — almost!
Ingredients
- 1 16-ounce (454 grams) bag shredded red cabbage
- 2 nectarines, chopped
- 2 handfuls sugar snap peas, chopped coarsley
- lots of candied slivered almonds (1/2 cup), for garnish
- 1/4 cup oil
- 1 and 1/2 tablespoons Kedem Red Wine Vinegar
- 1 tablespoon apple cider vinegar
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
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