Sour Dough Bread Recipe | Veggie Fest
Enjoy your own hand-crafted homemade bread!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veggiefestchicago.org.
Ingredients
- 500 (approximately 4 cups) grams bread flour
- 350 grams (approximately 1 1/2) water
- 12 grams (salt)
- 75 grams sourdough starter (purchased online, see Notes)
- Rice Flour for dusting
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