Barbecued Baby Back Ribs For Charcoal Grill

Name: Barbecued Baby Back Ribs For Charcoal Grill
Total time: 420 min
Ingredients: 1/2 cup table salt or 1 cup kosher salt, for brining; 1/2 cup granulated sugar, for brining; 4 pounds baby back ribs, (about 2 racks) or loin back ribs; 1 tablespoon sweet paprika; 1/2 teaspoon sweet paprika additionally; 1 1/2 teaspoons chili powder; 1 3/4 teaspoons ground cumin; 1 1/2 teaspoons dark brown sugar; 3/4 teaspoon table salt or 1 1/2 teaspoons kosher salt; 3/4 teaspoon dried oregano; 3/4 teaspoon ground black pepper; 1 teaspoon ground white pepper; 1/2 teaspoon cayenne pepper

www.americastestkitchen.com

Ribs barbecued at home can be flavorless and dry. We wanted lots of smoky flavor and moist meat.

Keywords

Main Courses
Pork
Grilling & Barbecue

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