Creamy Corn & Cucumber Salad
This creamy corn & cucumber salad is a flavorful, healthy, and delicious side dish for summer cookouts and weeknight meals alike!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 1/4 cup cilantro (chopped finely)
- 4 ears corn (cooked, cooled, cut off cob)
- 6 mini cucumbers (sliced)
- 1/4 cup red onion (diced)
- 1 jalapeño (seeds and ribs removed, diced)
- 3 tbsp light mayonnaise
- 3 tbsp nonfat Greek yogurt
- juice of 1 lime
- Zest of lime
- 1/2 Tsp chili powder
- 1/2 Tsp salt
- 1/4 Tsp pepper
- 1/2 Tsp garlic powder
- 1/2 Tsp monk fruit sweetener
- 1/4 Tsp cumin
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