Aperol Spritz Cupcakes Recipe | Incr-EdibleCupCakes

Ingredients

• 1 1/2 cups all-purpose flour
• 1 1/2 tsp baking powder
• 1/4 tsp salt
• 1/2 cup (1 stick) unsalted butter-softened
• 3/4 cup granulated sugar
• 2 large eggs-room temperature
• 1/4 cup Aperol
• 1/4 cup whole milk
• 1 tsp pure vanilla extract
• 1 tbsp fresh orange zest
• 1 1/2 cups powdered sugar (for buttercream)
• 1/2 cup (1 stick) unsalted butter-softened (for buttercream)
• 3 tbsp prosecco
• 1 tsp fresh orange juice (for buttercream)
• 3 tbsp Aperol (for glaze)
• 3/4 cup powdered sugar (for glaze)
• Orange slice rounds-for garnish