Chicken Stir-fry With Noodles Recipe | Tesco Real Food
You can’t go wrong with this chicken noodle stir-fry recipe – this easy family dinner idea is ready in 30 minutes, packed with flavour, and so delicious!
Ingredients
- 2 nests dried egg noodles
- 1 tbsp sesame oil
- 3 skinless boneless chicken thighs, cut into strips
- 3 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp vegetable oil
- 1 garlic clove, peeled and finely sliced
- 3cm piece ginger, peeled and cut into matchsticks
- 100g Tenderstem broccoli, halved and cut lengthways
- 100g baby corn, thickly sliced diagonally
- 75g chestnut mushrooms, sliced
- 1 yellow pepper, deseeded and cut into strips
- 50g raw cashew nuts, toasted
- 150g pot fresh edamame beans
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