Steamed thousand layer cake recipe
Place flour, yeast and water in the food processor and pulse until a dough forms. Remove and knead until dough is soft and smooth. Cover with a wet cloth and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 3 1/2 cup all purpose flour
- 2 tsp instant yeast
- 1 1/4 cup or more water
- 1/2 cup Sugar
- 1/2 cup Lard /shortening/margarine
- 1 cup pork floss
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