Gluten Free Chocolate Cake Recipe
A simple & delicious gluten free chocolate cake made from dark chocolate, coconut oil & PureHarvest organic soy milk to make a beautifully dense, decadent cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pureharvest.com.au.
Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 3 eggs
- 1 cup coconut sugar
- 1 cup almond meal
- 1/2 tsp sea salt
- 2 tbsp cacao powder
- 100 g coconut oil
- 1/4 cup Pureharvest Organic Soy
- 1 cup coconut yoghurt
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