Decadent Gluten Free Chocolate Cake - Vegan!
Vegan gluten free chocolate cake! This simple vegan chocolate cake is oil free, fluffy, packed with chocolate goodness, easy to prepare, and SO delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at letsbrightenup.com.
Cooking tools:
- Kitchen scale
- Cake pan
- Oven
- Stove
- Pot
- Mixing bowl
- Spatula
- Whisk
- Chef's knife
- Cutting board
- Toothpick
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 50 gr (1/3 Cup) of Dark Chocolate 60%
- 100 gr (1/2 Cup) of Coconut Milk
- 1/2 Teaspoon of Instant Coffee
- 60 gr (1/4 Cup) of Coconut Cream, chilled overnight
- 120 gr (1/2 Cup) of Soy Milk
- 120 gr (1/3 Cup + 1.5 Tablespoons) of Maple Syrup
- 30 gr (1/4 Cup) of Organic Coconut Sugar
- 40 gr (3 Tablespoons) of Almond Butter
- 40 gr (3 Tablespoons) of Unsweetened Applesauce
- 1/2 Teaspoon of Lemon Juice
- 144 gr of Gluten Free Flour Blend
- 7 gr (1 Tablespoon + 1 Teaspoon) of Cocoa Powder
- 1/2 Teaspoon of Baking Powder
- 1/4 Teaspoon of Baking Soda
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