Lemon and Coconut Self-Saucing Puddings Recipe

Lemon and Coconut Self-Saucing Puddings Recipe

www.newidea.com.au

Fruity and nutty, these puddings sauce themselves! You'll love the combination of flavours and textures.

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

Share this recipe:

Cooking tools:

  • Dish
  • Microwave
  • Mixing bowl
  • Whisk
  • Pastry brush
  • Measuring cup
  • Pitcher
  • Metal spoon
  • Skewer
  • Fine-mesh sieve
  • Turntable
  • Kitchen scale
  • Spoon

Ingredients

  • melted unsalted butter, for greasing
  • 2 eggs, lightly beaten
  • 100 g unsalted butter, melted
  • 1 tsp finely grated fresh lemon rind
  • 1 cup caster sugar
  • ½ cup fresh lemon juice
  • ½ cup desiccated coconut
  • ⅔ cup self-raising flour
  • 100 ml boiling water
  • icing sugar mixture

More Like This