Passion fruit & lemon self-saucing pudding recipe | Good Food
Think sponge pudding is for winter? Think again: here, we give it a tropical upgrade. Nothing screams summer like the flavours of passion fruit and lemon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 100g unsalted butter melted and cooled slightly, plus extra for the baking dish
- 275g self-raising flour
- 1 tsp baking powder
- 150g golden caster sugar
- 2 lemons zested
- 200ml whole milk
- 3 large eggs
- 1 large passion fruit halved and pulp scooped out
- vanilla ice cream to serve
- 100g light brown soft sugar
- 2 lemons juiced
- 2 large passion fruits halved and pulp scooped out
- 4 tbsp lemon curd
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