Easy Crock Pot Chicken & Black Bean Taco Salad Recipe - (4.5/5)
Prepare the chicken in the slow cooker in the morning, and it will be ready for you to put dinner on the table in a matter of minutes when you get home. High in fiber...
Keywords
- Easy Crock Pot Chicken & Black Bean Taco Salad
- recipe
- slow-cooker
- taco
- taco salad
- black bean
- chicken breasts
- New Year
- New You
- Everyday Cooking Styles
- Fruits
- Vegetables and Other Produce
- Courses
- holiday
- Cooking Styles
- Occasions and Holidays
- Meat & Poultry
- New Year's
- main dish
- Main Ingredients
Ingredients
- SALAD:
- 2 skinless, boneless chicken breasts, 16-ounce total
- 1 tablespoon reduced sodium taco seasoning
- 1/2 teaspoon cumin
- 1 cup canned black beans, rinsed
- 1 cup chunky salsa
- 6 cups chopped romaine or red leaf
- 1/4 cup reduced fat Mexican cheese blend, shredded
- 1/2 cup zesty avocado cilantro buttermilk dressing
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