Fluffy Vegan Donuts with Matcha Glaze - chefmelt

Ingredients

• 3/4 cup almond milk.
• 1.5 teaspoons baking powder.
• 1 tablespoon apple cider vinegar.
• 1/8 teaspoon salt.
• 1 teaspoon vanilla extract.
• 1.5 teaspoons matcha powder.
• 1.5 cups all-purpose flour.
• 1/4 teaspoon baking soda.
• 1/2 cup sugar.
• 1/4 cup coconut oil.
• 2 tablespoons almond milk for glaze.
• 1/2 teaspoon matcha powder for glaze.
• 1 teaspoon coconut oil for glaze.
• 1/2 cup icing sugar for glaze.