Blackstone Chicken Teriyaki | Recipe Cart | Recipe Cart

Ingredients

• 2 pound boneless skinless chicken breasts
• 2 tablespoons Maui Wowee Teriyaki Rub*
• 1/2 cup soy sauce
• 1/4 cup white vinegar
• 1/4 cup pineapple juice
• 1 teaspoon sriracha**, optional
• 1/4 cup water
• 1/8 cup soy sauce
• 1 tablespoon brown sugar
• 1/4 teaspoon ground ginger
• 1/2 teaspoon minced garlic
• 1 tablespoon cornstarch
• 1/8 cup cold water