Pulled Pork & Coleslaw Bundles - Pepperidge Farm
Pulled pork and coleslaw stuffed in Pepperidge Farm puff pastry shells for a delicious and easy meal. Prep in 35 minutes, serves 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Ingredients
- 2 cups refrigerated fully- cooked pulled pork, warmed
- 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
- 1/2 cup creamy deli coleslaw
- 1 tablespoon Chopped fresh parsley
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