Spicy Grilled Oysters with Asian Pepper Relish
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Cooking tools:
- Grill
- Skillet
- Oven
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
- Oyster knife
- Serving platter
- Tongs
- Grill grate
- Oven mitt
Ingredients
- 3 tablespoons unsalted butter
- ½ teaspoon red pepper flakes
- 1 tablespoon shallot minced
- 1 tablespoon fresh ginger peeled & grated
- 1 red bell pepper finely minced
- 1 tablespoon mango chutney chopped
- 2 teaspoons soy sauce
- 2 tablespoons lemon juice freshly squuezed
- 2 teaspoons parsley minced
- 12 oysters shucked, returned to the half shell, liquor reserved
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