Chocolate Candy Cane Cookies | Donna Hay

Name: Chocolate Candy Cane Cookies | Donna Hay
Ingredients: 110g butter, softened and chopped; 1 cup (175g) brown sugar; 1 egg; 1 teaspoon vanilla extract; 1 cup (150g) plain (all-purpose) flour, sifted; ¼ cup (25g) cocoa, sifted; ½ teaspoon bicarbonate of (baking) soda; 120g dark chocolate, melted; 280g dark chocolate, extra, chopped; 120g candy canes, chopped

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

chocolate
cookies
candy cane
christmas
entertaining
party

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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