Vegan Cheesesteak Sandwich - Zucker&Jagdwurst

Name: Vegan Cheesesteak Sandwich - Zucker&Jagdwurst
Ingredients: 4 longer baguette buns; 1 green bell pepper; 3 onions; oil for frying; vegan cheese sauce (recipe below); 150 g (3.5 oz) dried soy meat (cut in smaller chunks); 500 ml (2 cups) hot vegetable broth; 3 tbsp mustard; 2 tbsp vegan Worcestershire sauce; 1 tbsp soy sauce; 1 tbsp agave syrup; salt; pepper; 400 g (14.1 oz) potatoes; 1 carrot; 1 small white onion; 60 g (2.1 oz) cashews (soaked in overnight, or in warm water for at least 30 minutes); 30 g (1 oz) nutritional yeast; 50 ml (0.25 cup) plant-based milk; 1/2 tsp garlic powder; 1/2 tsp onion powder; 3 tbsp juice of jalapenos + 5 pickled jalapenos; 1 tbsp lemon juice; salt & pepper; cayennepepper

www.zuckerjagdwurst.com

This delicious sandwich is topped with peppers, onions, vegan cheese sauce, and soy cutlets, among other things - the perfect lunch to go!

View full recipe on www.zuckerjagdwurst.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.

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Ingredients

4 longer baguette buns
1 green bell pepper
3 onions
oil for frying
vegan cheese sauce (recipe below)
150 g (3.5 oz) dried soy meat (cut in smaller chunks)
500 ml (2 cups) hot vegetable broth
3 tbsp mustard
2 tbsp vegan Worcestershire sauce
1 tbsp soy sauce
1 tbsp agave syrup
salt
pepper
400 g (14.1 oz) potatoes
1 carrot
1 small white onion
60 g (2.1 oz) cashews (soaked in overnight, or in warm water for at least 30 minutes)
30 g (1 oz) nutritional yeast
50 ml (0.25 cup) plant-based milk
1/2 tsp garlic powder
1/2 tsp onion powder
3 tbsp juice of jalapenos + 5 pickled jalapenos
1 tbsp lemon juice
salt & pepper
cayennepepper