Vegan Double Down Sandwich | Copycat Recipe | Zucker&Jagdwurst

Ingredients

• For the steak buns:
• 4 soy steaks
• mustard
• salt
• pepper
• vegetable oil for frying
• For breading:
• 150 g (5.33 oz) spelt flour
• 20 g (0.66 oz) yeast flakes
• 2 tsp paprika powder
• 1 tsp dried oregano
• 150 ml (0.66 cup) plant-based milk
• 200 g (9 oz) cornflakes
• For the rice paper bacon:
• 4 sheets rice paper
• 2 tbsp soy sauce
• 1/2 tbsp liquid smoke
• 1 tbsp maple syrup
• 1 tsp mustard
• For the sauce:
• 120 g (4.25 oz) vegan mayonnaise
• 1 tsp garlic powder
• 1/2 tsp cayenne pepper
• 2 tsp hot sauce
• 1 tbsp apple cider vinegar
• Also:
• 4 slices of vegan cheese