Ultimate Chicken Rotini | Command Cooking

Ingredients

• 1 1/2 pounds chicken breasts, boneless, skinless, and cut into bite-size pieces
• 2 cups water
• 3 cups rotini pasta, uncooked
• 1 (16-ounce) package frozen broccoli, cauliflower, and carrot blend
• 1 (10-ounce) can diced tomatoes and green chilies, undrained
• 8 ounces processed cheese, cut into 1/2-inch cubes