Rotini Pasta Step-by-Step Recipe | Weary Chef
Learn how to make the best rotini pasta recipe with a step-by-step guide. Rotini pasta are cheesy and creamy and easy to make.
Ingredients
- Two tbsp. unsalted butter
- Twelve ounces of Rotini or any other small-shaped pasta
- One small chopped onion
- One tbsp. olive oil
- Four cloves of minced garlic
- One tsp. Italian seasoning
- Two cups of tomato passata
- One tsp. sugar
- One crumbled chicken bouillon cube
- ½ tsp. salt
- ½ tsp. red pepper flakes
- ½ tsp. pepper
- One cup of shredded mozzarella cheese
- One cup half and a half cream
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