Lach’s Lovely Scallops
Experience Lach’s Lovely Scallops from Crown Inn, Stornoway—crispy pancetta crumb, lemon pickled cauliflower, and rich pea and mint puree. Perfect seafood indulgence!
Keywords
- scallops recipe
- recipe for scallops
- date night recipe
- dinner party recipe
- seafood recipe
- shellfish recipe
- recipe for shellfish
- miso recipe
- seafood miso recipe
- fishbox recipe
- king scallops recipe
- stirfry recipe
- seafood stirfry recipe
- charley's health recipe
Ingredients
- 6 Scallops (or however many you’d like)
- Half head of cauliflower, trimmed into florets
- 1L fresh lemon juice
- 2 whole lemons cut into quarters
- ½ cup coarse sea salt
- ¼ cup caster sugar
- 250g frozen peas
- 25g fresh mint on the stalk
- 25g butter
- 15ml olive oil
- 100ml whole milk
- 100ml double cream
- Pancetta
- 2 - 4 slices white bread
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