Char-Grilled Oysters Crusted With Parmesan Romano - Pacific Seafood

Char-Grilled Oysters Crusted With Parmesan Romano - Pacific Seafood

www.pacificseafood.com

Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...

View full recipe on www.pacificseafood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pacificseafood.com.

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Ingredients

  • 24 half shell oysters
  • 1 lb (4 sticks) unsalted butter
  • 2 Tbsp garlic, minced
  • 1 tsp Worcestershire sauce
  • 1 tsp fresh lemon juice
  • 1 tsp finely parsley, chopped
  • ¼ tsp Cajun seasoning
  • 1 cup Parmesan cheese, grated
  • ½ cup Romano cheese, grated

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