Grilled Salmon Topped with Diced Avocado Salsa | truLOCAL Recipe

Ingredients

• 1/2 an avocado, chopped
• 1/2 of a lime’s juice
• 3 slices of jalapeño (seeds and membrane removed), minced
• 2 slices of red onion, diced
• 1 tbsp cilantro, minced
• 6-8 cherry tomatoes, chopped
• 1/4 tsp kosher Salt
• 1/8 tsp pepper
• 1/2 cup jasmine rice, cooked following package directions
• 1 lime wedge