The softest and most tasty wood fired focaccia bread recipe
Indulge in the irresistible allure of homemade wood fired focaccia bread. It is a tender, herb-infused delight perfect for any occasion. A must have recipe.
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Ingredients
- 500g strong bread flour
- 2 tsp salt
- 2 tbsp olive oil
- 400ml cold water
- Olive oil
- Coarse sea salt
- Chopped rosemary
- 6 finely chopped cherry tomatoes
- Black and green olives
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