Swiss Chard Frittata - Whole Living
Swiss Chard Frittata Recipe by Mackenzie Foster4 servingsA healthy alternative to the cheesy omelet: a frittata studded with Swiss chard, which delivers iron,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholeliving.com.
Ingredients
- 1 large egg
- 10 large egg whites
- 1/3 cup fresh part-skim ricotta cheese, pressed through a fine sieve
- 1/2 teaspoon coarse salt
- 1/8 teaspoon freshly ground pepper
- 1 teaspoon extra-virgin olive oil
- 2 leaves Swiss chard (4 ounces), sliced 1/2 inch thick crosswise (1 1/4 cups), stalks removed and chopped into 1/2-inch pieces (1/2 cup)
- 1/2 large onion (4 ounces), thinly sliced crosswise (1/2 cup)
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