Florentine Baked Tomatoes Recipe - Cooking Index
Side dish recipe for Florentine Baked Tomatoes - Preheat oven to 400 degrees. Thaw and drain the spinach.Slice the tops off the tomatoes and scoop out the pulp and seeds. Stand the tomatoes in an...
Keywords
- florentine baked tomatoes recipe side dish recipe for florentine baked
Ingredients
- 6 teaspoons
- 30ml
- Tomatoes (medium)
- 1 teaspoon
- 5ml
- Onion - finely chopped (small)
- 2 tablespoons
- Butter
- Garlic clove - minced
- Frozen chopped spinach - 1/3 cup
- 78ml
- 2% milk
- Salt and pepper - to taste
- 3 tablespoons
- 45ml
- Bread crumbs
- Chopped - fresh parsley - 5 tablespoons
- 75ml
- Parmesan cheese
- Shredded Provolone cheese - to garnish
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