Potato Latke Waffles | Bob's Red Mill Natural Foods
Enjoy this fun take on a holiday classic dish—these waffles are nutritious, paleo friendly and a nice savory breakfast alternative.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Ingredients
- 1 1/2 lb Russet Potatoes peeled and shredded
- 1 2/3 cups Carrots peeled and shredded
- 1 cup Onions peeled and shredded
- 1 cup Paleo Baking Flour
- 2 tsp paleo-friendly Baking Powder*
- 1 1/2 tsp Salt
- 3/4 tsp Freshly ground black pepper
- 3 Eggs lightly beaten
- Coconut Oil cooking spray
- Optional toppings: Applesauce, Smoked Salmon or Salmon Lox, Dill, Red Onion, Capers, Chives
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