Turkmenistan-Style Lamb and Rice Pilaf

Ingredients

• 1.00 lb lamb shoulder
• 1.00 cup long-grain rice
• 1.00 onion, diced
• 2.00 tbsp olive oil
• 1.00 tsp ground coriander
• 1.00 tsp ground cumin
• 1.00 tsp ground turmeric
• 1.00 tsp ground cinnamon
• 1.00 tsp ground cardamom
• 1.00 tsp ground black pepper
• 2.00 cups chicken broth
• 1.00 tsp salt