Mom's Egg Salad | Just A Pinch Recipes
Place eggs in a saucepan and cover with cold water to an inch above eggs. Bring to a boil. Remove from heat, cover, and let sit for 14 minutes. Pour hot water out and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 6 eggs, hard boiled
- 3 ounce(s) cream cheese, room temperature
- 1/4 cup(s) mayonnaise
- 1/2 teaspoon(s) dry mustard
- 3/4 teaspoon(s) dill, dried
- 1/4 teaspoon(s) onion powder
- 1/4 teaspoon(s) salt
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